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Enchilada Taco Bake
Pull together a delicious fiesta of flavor in under 30 minutes!
Ingredients
- Uncle Ben's® Long Grain & Wild Rice Fast Cook Recipe
- 1 can refried beans
- 1 pound ground beef
- 1/2 c. enchilada sauce + 2 tbsp.
- 1/2 c. cheese
- green onions
Instructions
- Cook Uncle Ben's® Long Grain & Wild Rice Fast Cook Recipe according to directions.
- Brown meat and set aside.
- Coat a baking dish with oil.
- Spread rice along the bottom of dish.
- Cover rice with a layer of refried beans. (pre-heated to make spreading easier.)
- Mix ground beef with 1/2 c. enchilada sauce. Spread over beans.
- Sprinkle top with 1/2 c. cheese and remaining 2 tbsp enchilada sauce.
- Bake 15 minutes at 375°.
- Garnish with chopped green onions.
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Mary
just need to know how much of the rice and what size dish
Kelly Denton
Hello Mary. I used a 9×13 baking dish and the whole box of Uncle Ben’s rice (about 2 cups).
Mary
thank you
terri chafi p.
Love to try the taco bake.
Bonnie Woodard
Going to try tonite! Can’t wait!