The hot chocolate bar itself was quite simple. A crockpot to keep the hot chocolate warm and fun chalkboard embellished styrofoam cups. I used my Cricut to cutout circle tags and tied on with a fun mint bakers twine. We used chalk to mark each guests names so they could go back for refills.
- mini marshmallows (we used freeze-dried)
- caramel bites
- whipped cream
- sea salt
The treats complimented the hot cocoa. I started with a chocolate brownie or cookie base and topped with the flavors of mint, caramel, marshmallow, or peppermint. They were the perfect pairings for our fun little hot chocolate bar.
- salted caramel brownie bites
- peppermint brownie bites
- hot cocoa cookies
- mint chocolate cake cookies
How do you like to top your hot chocolate?