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Oatmeal PB Chocolate Chip Cookies

Oatmeal PB Chocolate Chip Cookies

Kelly @eclecticmommy

Ingredients
  

  • 3/4 c. Crisco® Butter Flavor All-Vegetable Shortening
  • 1 1/4 c. packed light brown sugar
  • 2 tbsp. milk
  • 1 tpsp. vanilla
  • 1 egg
  • 1 c. flour
  • 1/2 c. oat flour or Scottish oatmeal
  • 1 tsp. salt
  • 3/4 tsp. baking soda
  • 1 c. chocolate chips
  • 3/4 c. peanut butter chips

Instructions
 

  • Preheat oven to 375ºF
  • Cream eggs, sugar, vanilla, milk, and crisco in the mixer on med-high.
  • Mix together flour, oat flour, salt, and baking soda in a medium bowl.
  • Combine flour and creamed mixture.
  • Add chocolate and peanut butter chips and mix together.
  • Drop 1' balls onto parchment lined cookie sheet.
  • Bake 8-10 minutes until golden brown.