Pumpkin Ginger Float
 
 
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Ingredients
  • 1 gallon vanilla ice cream
  • 1 c. pumpkin puree
  • 2 tsp. pumpkin spice (cinnamon, cloves, nutmeg)
  • ginger ale
Directions
  1. Mix together the vanilla ice cream, pumpkin puree, and spice.
  2. Add 3 small scoops (or ice cream cubes) to glass.
  3. Pour ½ c. ginger ale over the top.
Recipe by Eclectic Momsense at https://eclecticmomsense.com/pumpkin-ginger-float/