Mickey Ice Cream Sandwich
Show your #DisneySide with this delicious handmade park treat for home.
  • favorite cookie dough
  • ice cream
  • Mickey cookie cutter
  1. Prep ice-cream by pressing into a cookie sheet. Allow to freeze for 1-2 hours.
  2. Press cookie dough into cookie sheet or pizza pan. Bake at 375 for 18-25 minutes. Set aside to cool.
  3. While cookies bake use Mickey cutter to cutout your ice-cream. Place back on pan and freeze while cookies cool.
  4. Once cookies cool, cutout using Mickey cutter. Place one Mickey ice-cream between two cookies.
  5. Return to freezer to firm up or until served, at least 2 hours.
Nutrition Information
Calories: 137 Fat: 7g Saturated fat: 4g Unsaturated fat: 2g Carbohydrates: 16g Sugar: 14g Sodium: 53mg Protein: 2g Cholesterol: 29mg
Recipe by Eclectic Momsense at https://eclecticmomsense.com/mickey-ice-cream-sandwich/