Nutella Yogurt Fruit Dip & Apple Palm Trees
Palm Trees
  • 1 pretzel stick
  • 5 apple slices
  • 2 grapes
  • 1 c. plain Greek yogurt
  • ½ c. Nutella
  • 1 tsp. grated coconut
Palm Trees
  1. Place pretzel stick on plate.
  2. Use apple slicer to cut apple.
  3. Cut slices in half lengthwise.
  4. Arrange apple slices on top of pretzel like palm fronds.
  5. Cut grapes in half and position on apple slices to look like coconuts.
  1. Mix Greek yogurt and Nutella until smooth.
  2. Sprinkle crated coconut on top for garnish.
Nutrition Information
Calories: 1457 Fat: 54g Saturated fat: 48g Unsaturated fat: 3g Carbohydrates: 236g Sugar: 187g Sodium: 291mg Fiber: 30g Protein: 20g Cholesterol: 32mg
Recipe by Eclectic Momsense at